Enjoy a creamy and delicious dessert with this rice pudding recipe, perfect for sharing on any occasion. With a touch of cinnamon and lemon, this traditional treat will transport you to unique and comforting flavors.
Enjoy a creamy and delicious dessert with this rice pudding recipe, ideal for sharing on any occasion.
With a touch of cinnamon and lemon, this traditional dessert will transport you to unique and comforting flavors.
Traditional Rice Pudding
Ingredients
2 cups of Rice
Cinnamon stick
Cloves
2 liters of Milk
1 Egg yolk
1 Lemon peel
½ Lactocrema
1 can of Condensed milk
1 can of Evaporated milk
Sugar
Preparation
Step 1 : To prepare this delicious rice pudding, first bring the rice with cinnamon, lemon peel, and cloves to a boil in milk.
Step 2 : Then, gradually add more milk until reaching 2 liters and the rice is fully cooked.
Step 3 : Next, add the evaporated milk, lactocrema, and beaten egg yolk mixed with a little milk.
Step 4 : Allow to simmer until it thickens slightly, then add the condensed milk and sugar to taste.
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