Bean and Cream Cheese Burritos

Try these bean and cream cheese burritos, a delicious and comforting combination that you'll surely love. Perfect for any meal of the day.

These bean and cream cheese burritos are a true delight. The blend of beans with melted cream cheese in warm tortillas creates an irresistible combination.

Bean and Cream Cheese Burritos

Main Course
1 hour
fried
2 Servings

Ingredients

2 Tortillas

2 tablespoons of Oil

1 Onion

½ Chopped sweet chili

1 teaspoon of Chopped garlic

1 cup of Cooked beans

150 grams of Cream cheese

1 pinch of Salt

Chopped cilantro

Preparation

Step 1 : To prepare this recipe, first heat the tortillas on a griddle.

Step 2 : Next, in a medium skillet over medium heat, heat the oil.

Step 3 : Sauté the onion and sweet chili for 2 minutes, stirring occasionally.

Step 4 : Then, add the beans to the skillet, mix, and cook for 3 minutes, gently mashing them.

Step 5 : Afterward, cut the cream cheese into cubes and add it to the skillet along with the salt.

Step 6 : Cook for an additional 2 minutes.

Step 7 : Once ready, remove from heat and add the chopped cilantro, mixing well.

Step 8 : Finally, place half of the mixture in the center of each tortilla and roll them up.

Rating of the recipe

Rating : 4.7/5 (51)
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