Today we bring you an onion and dill cream, perfect for impressing your guests. Made with caramelized onions, cream cheese, and dill, this delicious cream is ideal to accompany your favorite dishes. An irresistible combination you can't miss.
The combination of the sweetness of caramelized onion with the freshness of dill makes this cream a true delight.
Perfect for enjoying on cold days, its creamy texture will surely comfort the soul.
Once tasted, you won't be able to resist making it again and again.
Onion and Dill Cream
Ingredients
150 grams of Cream cheese
4 tablespoons of Mayonnaise
1 Small red onion
1 tablespoon of Dill
Olive oil
1 pinch of Salt
1 pinch of Pepper
Preparation
Step 1 : Slice the onion into julienne strips and place in water for about 10 minutes.
Step 2 : Then, heat a skillet with a little olive oil and sauté the onions until caramelized.
Step 3 : Once ready, process the onions until obtaining a smooth paste.
Step 4 : In a bowl, mix the cream cheese, mayonnaise, and onion paste vigorously.
Step 5 : Add the dill and season with salt and pepper to taste.
If you enjoyed this recipe, don't miss the next one!
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