Enjoy a refreshing homemade horchata with this simple recipe that combines rice, cinnamon, cloves, apple, sugar, and milk. Perfect for sharing at family gatherings or enjoying on a hot day.
Enjoy a refreshing homemade horchata with this simple recipe that combines rice, cinnamon, cloves, apple, sugar, and milk.
Perfect for sharing at family gatherings or enjoying on a hot day.
Traditional Horchata
Ingredients
½ kilogram of Rice
4 Cinnamon sticks
7 Cloves
¼ kilogram of Unpeeled apple
1 ½ cup of Sugar
3 cans of Milk
Preparation
Step 1 : The rice is brought to a boil for 15 minutes until tender.
Step 2 : Once ready, blend until achieving a smooth mixture.
Step 3 : Then, strain the rice to obtain a finer texture before adding the cinnamon sticks and cloves.
Step 4 : Next, add the unpeeled apple and blend everything again until well mixed.
Step 5 : Finally, sugar can be added to taste to sweeten according to individual preference.
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