Homemade sweet bread

Homemade sweet bread is a delicious option to enjoy with family or friends. With this recipe, you can surprise everyone with its incredible flavor and texture.

Homemade sweet bread is a delicious option to enjoy with family or friends.

With this recipe, you can surprise everyone with its incredible flavor and texture.

Homemade sweet bread

Bakery
1 hour
Baked
20 Servings

Ingredients

1 kilogram of Flour

6 Eggs

2 Bars of butter

1 ½ cup of Sugar

2 tablespoons of Yeast

½ cup of Warm water

1 cup of Room temperature water

1 tablespoon of Sugar

2 teaspoons of Baking powder

Preparation

Step 1 : To prepare the bread, start by mixing the yeast with ½ cup of warm water and 1 tablespoon of sugar in a covered container, letting it ferment for 10 minutes.

Step 2 : Then, gradually combine the remaining ingredients like sugar, butter, liquids, and flour to knead the dough.

Step 3 : Once the dough is ready, shape the rolls and place them on a previously greased tray with butter, allowing them to rise.

Step 4 : To verify that they have grown enough, you can place a small ball of dough in a cup of water and wait for it to float.

Step 5 : Finally, bake the bread for 15 minutes at 350 degrees, until golden brown and ready to enjoy.

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Rating : 4.4/5 (43)
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