Baked sweet plantain, typical in several provinces of Costa Rica, is an aromatic and tasty dessert. Preheat the oven, peel the plantains, make a cut, add honey, cloves, cinnamon, and margarine, bake for 30 minutes and serve with cheese. Tropical delight.
Once the plantains are golden, they are prepared with honey, cloves, cinnamon, and margarine.
They are carefully baked until ready to enjoy.
When serving, cream cheese or chopped cheese pieces are added for a delicious touch.
Baked Sweet Plantain
Ingredients
6 Ripe plantains
1 Stick of butter
½ cup of Honey
8 Cloves
2 Cinnamon sticks, broken into several pieces
Cream cheese or whole cheese
Preparation
Step 1 : First, preheat the oven to 300 degrees Celsius.
Step 2 : Then, peel the plantains and place them in a baking dish, making a cut in the center.
Step 3 : Next, add the honey, cloves, cinnamon, and stick of margarine over the plantains.
Step 4 : Cover with aluminum foil and bake for about 30 minutes, or until golden.
Step 5 : Finally, serve with cream cheese or chopped cheese.
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