An ideal chicken salad for a rich and healthy meal. Grilled diced chicken breast with onion, chili, carrot, celery, alfalfa, and pineapple. Dressing of mayonnaise and tomato sauce. Delicious and refreshing.
Chicken salad combines fresh and tasty ingredients.
Chicken breast pieces are mixed with a variety of vegetables and fruits.
Mayonnaise and tomato sauce dressing enhance the flavor of this delicious preparation.
Chicken Salad
Ingredients
1 Chicken breast
1 Red onion, finely chopped
1 Sweet pepper, finely chopped
1 Carrot, cooked and cut into squares
1 Celery stalk
100 grams of Alfalfa
1 cup of Pineapple in syrup, cut into squares
½ cup of Mayonnaise
1 tablespoon of Tomato sauce
1 pinch of Salt
1 pinch of Pepper
Preparation
Step 1 : Season chicken breast fillets with salt and pepper.
Step 2 : Grill and cut into pieces.
Step 3 : In a bowl, place the chicken pieces, onion, chili, carrot, celery, alfalfa, and pineapple.
Step 4 : In a separate container, mix the mayonnaise and tomato sauce.
Step 5 : Season the mixture with a pinch of salt and pepper.
Step 6 : Pour the dressing over the salad and mix well with the ingredients.
Step 7 : Store in the refrigerator until ready to serve.
Step 8 : Serve the salad on lettuce leaves.
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