Baked Heart of Palm is a delicious typical dish from Latin American cuisine. Cut the heart of palm, place it in a dish, add cream, parmesan cheese, and breadcrumbs. Bake until golden brown. A simple and delicious option to enjoy on any occasion.
To prepare Baked Heart of Palm, carefully cut slices of heart of palm and place them in a baking dish.
Then, cover them with cream, parmesan cheese, and breadcrumbs.
Next, bake for about 10 minutes, or until golden brown.
A delicious option to share with family.
Baked Heart of Palm
Ingredients
1 cup of Heart of palm
1 cup of Sweet cream
½ cup of Grated parmesan cheese
1 tablespoon of Breadcrumbs
Preparation
Step 1 : First, the heart of palm must be carefully cleaned and sliced.
Step 2 : Subsequently, place the slices of heart of palm in a baking dish.
Step 3 : Then, cover the heart of palm slices with cream, parmesan cheese, and breadcrumbs.
Step 4 : Next, bake the dish for about 10 minutes, or until it is golden brown.
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